Almond Protein Powder

Almond protein powder
Almond powder or almond protein powder is made from almonds. The process includes blanching almonds in boiling water to remove the skins, crushing into juice, adding maltodextrin, and spray drying into powder. Almond powder is often used as an alternative to wheat flour in cooking and baking. Almond powder contains 60% almond protein.
Almond milk powder is made through the process below, blanching almonds in boiling water to remove the skins; crushing into juice; adding maltodextrin, fresh milk, fructooligosaccharide (FOS); and spray drying into powder. Almond milk powder contains 25%-30% almond powder, 40%-45% milk powder, and 5% fructooligosaccharide.
Almond powder is rich in nutrients, it contains dietary fiber, protein, vitamin E, unsaturated fatty acid, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc.

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Almond Protein Powder

Almond Protein Powder with a light nutty pleasing flavor, and excellent mouth feel. The high protein content, 54.5% protein, is produce by cold pressing and concentration. No fillers, excipients or sweeteners are used in this 100% almond powder. This protein powder is easily digeste and has an excellent amino acid profile. Produced in a BRC certified facility.

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100% almond
Produced only from California almonds
54.5% protein content (highest on the market)
Better cost for protein/serving
Rich flavor & mouth feel vs Gritty “mealy” taste
No flavor masking require
Non-GMO project approve
Sensory experience stability for baking & beverages
High in dietary fiber
200 mesh size (finest almond protein powder)

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A new type of protein powder is about to hit the market, and it’s going to be a total game changer: has develop the first ever. One scoop of the plain, unsweeten version of the non-GMO verifie product (the only ingredient ) provides a whopping 21 grams of protein; 8 grams of carb, 5 of which are dietary fiber; 3 grams of healthful fat; 20% of your daily calcium needs and 10% of your iron need. All for 120 calories total.

The powder is a much more concentrate source of protein than whole almonds. One ounce of almonds (about 22 nuts), for example, only provides 6 grams of protein, along with 6 grams of carb (3.5 of which are fiber), and 14 grams of fat—for 163 calories. The new powder is also different from almond flour (or almond meal), which is made from whole ground almonds. A quarter cup portion of the flour contains 10 grams of protein, 10 grams of carb (with 2 as fiber), 10 grams of fat, and 160 calories.

Powder Based

Is an excellent plant-base, grain-free option, and a good alternative for those who need or want to avoid soy protein and whey protein (dairy). What’s more, production process generates less waste: It involves extracting the nut’s natural oil to create the first U.S. brand virgin almond oil.